Sesame Chicken

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Servings: 4 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Sesame Chicken recipe image
Sesame Chicken recipe image
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Sesame Chicken

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 556.6

Description

This International dessert features Thighs 3 tablespoon Cornstarch, Light soy sauce 4 tablespoon Raw sesame seeds, Dry Sherry Peanut oil; deep frying, Fresh ginger; grated. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut the chicken thighs in half across the bone.
  2. Marinate them in the soy sauce, sherry, ginger & enough cornstarch to make a thick sauce for 1 Hr.
  3. Add the sesame seeds.
  4. Deep fry pieces in peanut oil at 375 until lightly browned.
  5. You can try substituting beef for the chicken

Nutrition Facts

Servings 4

Amount Per Serving
Calories 556.6kcal
% Daily Value *
Total Fat 25.3g39%
Saturated Fat 6.8g34%
Cholesterol 200.0mg67%
Sodium 870.9mg37%
Total Carbohydrate 6.2g3%
Dietary Fiber 0.6g3%
Sugars 0.1g
Protein 66.8g134%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, cornstarch, deep, dessert, dry, fresh, frying, ginger, grated, international, light, oil, peanut, raw, sauce, seeds, sesame, sherry, soy, tablespoon
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