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This Chinese main features Thighs, Light soy sauce, Dry Sherry, Fresh ginger — grated, Cornstarch. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sesame Chicken (Fhnd96 B
Description
This Chinese main features Thighs, Light soy sauce, Dry Sherry, Fresh ginger -- grated, Cornstarch. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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: peanut oil -- deep frying Cut the chicken thighs in half across the bone. Marinate them in the soy sauce, sherry, ginger & enough cornstarch to make a thick sauce for 1 Hr. Add the sesame seeds. Deep fry pieces in peanut oil at 375 until lightly browned. You can try substituting beef for the chicken
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+0800 (
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 685.4kcal
- % Daily Value *
- Total Fat 32.8g51%
- Saturated Fat 7.9g40%
- Cholesterol 200.0mg67%
- Sodium 872.6mg37%
- Total Carbohydrate 19.9g7%
- Dietary Fiber 2.4g10%
- Sugars 0.2g
- Protein 69.5g139%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chicken, chinese, cornstarch, dry, fhnd96, fresh, frying, ginger, grated, light, main, raw, sauce, seeds, sesame, sherry, soy, thighs, title, vegan
