Sesame Mayonnaise
Description
This International sauce features Yolk, Lemon juice, Soy sauce, Vegetable oil. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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(preferably safflower) 1/4 c Sesame oil
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Mix shredded chicken with this and some minced scallions, sliced water chestnuts and toasted sesame seeds, and you have an instant Sesame Chicken Salad.
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WHISK THE YOLK, lemon juice and soy sauce together.
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Add the vegetable oil drop by drop, very slowly, while whisking vigorously.
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Once you obtain a thick, emulsified mixture, you may begin adding the oil more quickly, by spoonfuls.
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Continue whisking until all the vegetable and sesame oil is incorporated.
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(This may also be prepared in a food processor or blender--just remember to
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add the oil very slowly at the beginning.)
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1229.3kcal
- % Daily Value *
- Total Fat 133.3g206%
- Saturated Fat 21.7g109%
- Cholesterol 540.0mg180%
- Sodium 592.3mg25%
- Total Carbohydrate 3.0g1%
- Dietary Fiber 0.1g1%
- Sugars 2.1g
- Protein 8.8g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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