Sesame Noodles #3
Description
This Chinese main features Chinese noodles; or, Linguine, Sesame oil, Sesame paste, Chicken broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook noodles until al dente.
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Rinse in cold water, drain well, and toss with sesame oil.
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In another bowl,
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mix sesame paste, chicken broth, sugar, salt, pepper, ginger, garlic, and vinegar using a wire
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whisk .
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Add noodles (once cool) and bean sprouts to above mixture and blend well.
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Taste.
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Adjust seasoning if desired.
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Place noodles in glass bowl, cover with plastic wrap, and refrigerate for two hours.
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Remove from refrigerator, divide onto small plates, top with cucumber and chives.
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Enjoy!
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Let me know how you enjoyed it
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 482.7kcal
- % Daily Value *
- Total Fat 39.8g62%
- Saturated Fat 9.1g46%
- Cholesterol 38.6mg13%
- Sodium 2790.4mg117%
- Total Carbohydrate 20.6g7%
- Dietary Fiber 2.1g9%
- Sugars 8.7g
- Protein 12.5g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bean, blending, broth, chicken, chinese, chives, chopped, cucumber, finely, fresh, freshly, garlic, ginger, grated, ground, linguine, main, minced, noodles, oil