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Shaker Chocolate Pound Cake

Shaker Chocolate Pound Cake recipe image
This International dessert features Butter, Lard, Sugar, Eggs, Sifted flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 2294.3
Dietary: Vegetarian
Description
This International dessert features Butter, Lard, Sugar, Eggs, Sifted flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Butter
  • 1/2 cup Lard
  • 3 cup Sugar
  • 5 Eggs
  • 3 cup Sifted flour
  • 1/2 cup Sifted cocoa
  • 1/2 teaspoon Baking powder
  • 1/4 teaspoon Salt
  • 1 1/4 cup Milk
  • 2 tablespoon Grated chocolate
  • 1 teaspoon Vanilla
Directions
  1. 1
    Whipped cream (optional) Shaved chocolate (optional) Preheat oven to 325F (163&# 194;°C).
  2. 2
    Butter and flour a tube pan.
  3. 3
    In a large mixing bowl, cream the butter, lard, and sugar together until they are light and fluffy.
  4. 4
    Add the eggs, one at a time, beating well after each addition.
  5. 5
    Sift together the flour, cocoa, baking powder, and salt.
  6. 6
    Add these dry ingredients alternately with the milk to the egg mixture, stirring after each addition until well blended.
  7. 7
    Add the grated chocolate.
  8. 8
    Stir in the vanilla.
  9. 9
    Turn the batter into the prepared pan.
  10. 10
    Bake at 325F (163ðC) for 1 1/2 hours.
  11. 11
    Turn out onto a wire rack to cool.
  12. 12
    Fill the center with whipped cream and sprinkle with shaved chocolate, if desired

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2294.3kcal
% Daily Value *
Total Fat 94.5g146%
Saturated Fat 48.7g244%
Cholesterol 363.6mg122%
Sodium 1813.1mg76%
Total Carbohydrate 344.1g115%
Dietary Fiber 16.0g64%
Sugars 189.2g
Protein 35.7g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, cake, chocolate, cocoa, dessert, eggs, flour, grated, international, lard, milk, pound, powder, salt, shaker, sifted, sugar, title
Read it online: https://www.chefs-mate.com/recipe/shaker-chocolate-pound-cake/