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Shamrock Pie

Shamrock Pie recipe image
This International dessert features Sugar 1 1/2 teaspoon Lemon peel, Cornstarch 6 dr Green food coloring, Water 1 ea 9 inch pie shell, Eggs -- yolks beaten Meringue:, Lemon juice 3 ea Egg white. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 432.2
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Sugar 1 1/2 teaspoon Lemon peel, Cornstarch 6 dr Green food coloring, Water 1 ea 9 inch pie shell, Eggs -- yolks beaten Meringue:, Lemon juice 3 ea Egg white. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cups Sugar
  • 1 1/2 teaspoons Lemon peel
  • 1/4 cups Cornstarch 6 dr Green food coloring
  • 1 1/2 cups Water
  • 1 whole 9 inch pie shell
  • 3 whole Eggs -- yolks beaten Meringue:
  • 1/4 cups Lemon juice
  • 3 whole Egg white
  • 1 tablespoons Butter or margarine
  • 1/3 cups Sugar
Directions
  1. 1
    Combine sugar, cornstarch and water in a saucepan; stir until smooth.
  2. 2
    Bring to boil, stirring constantly.
  3. 3
    boil 2 min.
  4. 4
    or until thickened.
  5. 5
    Stir a small amount into egg yolks; return all to the pan.
  6. 6
    Cook and stir 1 min.
  7. 7
    Remove from heat; stir in lemon juice, butter, lemon peel and food coloring until smooth.
  8. 8
    Pour into crust.
  9. 9
    For meringue, beat egg whites until foamy.
  10. 10
    gradually add sugar and beat until stiff peaks form

Nutrition Facts

Servings 8

Amount Per Serving
Calories 432.2kcal
% Daily Value *
Total Fat 10.9g17%
Saturated Fat 3.3g17%
Cholesterol 279.8mg94%
Sodium 132.3mg6%
Total Carbohydrate 75.6g26%
Dietary Fiber 0.1g1%
Sugars 61.2g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, boiling, butter, coloring, cornstarch, dessert, egg, eggs, food, green, inch, international, juice, lemon, margarine, meringue, peel, pie, shamrock, shell
Read it online: https://www.chefs-mate.com/recipe/shamrock-pie/