Shepherd’S Turkey Pie
Description
This British dessert features Onions, sliced, Vegetable oil, Whole wheat flour, Chicken stock or broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Whole wheat flour.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Sliced steamed carrots.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
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Chop.cooked turkey / chicken
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Sliced steamed carrots
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Diced tomato or canned peeld
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1049.9kcal
- % Daily Value *
- Total Fat 51.6g80%
- Saturated Fat 13.1g66%
- Cholesterol 320.4mg107%
- Sodium 385.6mg17%
- Total Carbohydrate 27.8g10%
- Dietary Fiber 6.5g26%
- Sugars 8.8g
- Protein 101.4g203%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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