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This International soup features Sliced mushrooms, Chopped onion, Margarine or butter, All-purpose flour, Condensed chicken broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sherried Barley Soup
Description
This International soup features Sliced mushrooms, Chopped onion, Margarine or butter, All-purpose flour, Condensed chicken broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a large pot over medium heat.
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Add Chopped onion and cook until softened.
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Add Condensed chicken broth and cook until browned.
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Add Condensed chicken broth.
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Bring to a boil, then reduce heat and simmer until all ingredients are tender.
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Season with salt and pepper to taste.
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Serve hot.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 720.0kcal
- % Daily Value *
- Total Fat 38.5g60%
- Saturated Fat 11.0g56%
- Cholesterol 178.0mg60%
- Sodium 378.1mg16%
- Total Carbohydrate 23.1g8%
- Dietary Fiber 2.5g10%
- Sugars 4.3g
- Protein 61.1g123%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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