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Shortbread With Amaranth

Shortbread With Amaranth recipe image
This International dessert features AM Amaranth Seed, AM Whole Wheat Flour, Honey, AM Rice Flour, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 524.5
Dietary: Vegetarian
Description
This International dessert features AM Amaranth Seed, AM Whole Wheat Flour, Honey, AM Rice Flour, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/8 cup AM Amaranth Seed
  • 3/4 cup AM Whole Wheat Flour
  • 1/4 cup Honey
  • 3/4 cup AM Rice Flour
  • 1/4 cup Butter
Directions
  1. 1
    Mix all ingredients well to make a smooth dough.
  2. 2
    Roll out 1/4 to 1/2 inch thick into an approximate 8" circle.
  3. 3
    Score halfway through the dough.
  4. 4
    Bake on an ungreased cookie sheet for 17 minutes at 350 F (177&# 194;°C).
  5. 5
    Cut into wedges after cooled and serve.
  6. 6
    permission of Arrowhead Mills, Inc.
  7. 7
    Electronic

Nutrition Facts

Servings 1

Amount Per Serving
Calories 524.5kcal
% Daily Value *
Total Fat 16.9g26%
Saturated Fat 8.3g42%
Cholesterol 32.2mg11%
Sodium 99.1mg5%
Total Carbohydrate 82.2g28%
Dietary Fiber 3.1g13%
Sugars 12.8g
Protein 10.7g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amaranth, baking, butter, dessert, flour, honey, international, rice, seed, shortbread, title, vegetarian, wheat, whole, with
Read it online: https://www.chefs-mate.com/recipe/shortbread-with-amaranth/