Shrimp Fricassee
Description
This International main features Butter, Flour, Canned tomatoes, Finely chooped tomatoes, Garlic minced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Deveined 2 c Cooked rice 1) Preheat oven to 350. F 2) Melt butter in large frying pan. Add flour; cook constantly, until lightly browned. 3) Add tomatoes, green pepper, garlic, salt, thyme, parsley, bay leaf, celery salt, pepper, and salt; simmer 15 minutes. 4) Add shrimp to frying pan; simmer for 5 minutes. 5) Pack cooked rice into greased custard cups; bake for 5 minutes. 6) To serve, unmold rice unto serving platter. Pour shrimp mixture over rice molds
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Chopped green peppers
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 278.7kcal
- % Daily Value *
- Total Fat 9.2g15%
- Saturated Fat 4.3g22%
- Cholesterol 188.6mg63%
- Sodium 1636.2mg69%
- Total Carbohydrate 29.7g10%
- Dietary Fiber 8.2g33%
- Sugars 3.1g
- Protein 26.5g53%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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