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This Latin-American main features Tomato soup, Cream cheese, Knox gelatin, Water, Onion. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Shrimp Mold – Nancy : Phoenix Bridge Director
Description
This Latin-American main features Tomato soup, Cream cheese, Knox gelatin, Water, Onion. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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ds Tabasco, garlic, pepper ds Worchestershire sauce Melt soup and cream cheese together.
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Dissolve gelatin in 1/3 c water and add to above.
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Add vegetables (diced), and shrimp, mayo and spices and flavorings.
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Mold and chill.
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Tupperware cereal bowl does nicely.
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Serve with crackers
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1495.6kcal
- % Daily Value *
- Total Fat 123.5g190%
- Saturated Fat 54.2g271%
- Cholesterol 508.1mg170%
- Sodium 1646.3mg69%
- Total Carbohydrate 13.0g5%
- Dietary Fiber 1.5g6%
- Sugars 7.7g
- Protein 91.8g184%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bridge, celery, cheese, cream, director, gelatin, grn, knox, latin-american, main, mayo, mold, nancy, onion, pepper, phoenix, shrimp, soup, title, tomato
