Shrimp Recipe
Description
This International main features Beat the egg and milk in a small bowl., Place flour in a bowl or a large zip bag., Coat half of the shrimp with egg mixture, , Repeat the process with the rest of the. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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then toss them in the flour. shrimp. Make sure they are all coated
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 379.0kcal
- % Daily Value *
- Total Fat 1.9g3%
- Saturated Fat 0.6g3%
- Cholesterol 153.0mg51%
- Sodium 334.5mg14%
- Total Carbohydrate 59.7g20%
- Dietary Fiber 2.0g8%
- Sugars 2.9g
- Protein 29.2g59%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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