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This International main features Lb. shrimp(3-4 inch w/out heads, Teaspoon. cayenne, Teaspoon. black pepper, Teaspoon. salt, Teaspoon. red chile pepper flakes. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Shrimp Sauce
Description
This International main features Lb. shrimp(3-4 inch w/out heads, Teaspoon. cayenne, Teaspoon. black pepper, Teaspoon. salt, Teaspoon. red chile pepper flakes. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Shell, de-vein, and rinse shrimp.
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Grind seasonings in mortar and pestle.
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In large skillet over high heat, melt butter, add garlic, seasonings, and worcestershire sauce.
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When bubbly, add shrimp.
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Cook 2 minutes, stirring and shaking the skillet.
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Add beer and cook 3 minutes.
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Remove shrimp and reduce sauce, adjusting seasoning.
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Serve shrimp over rice with sauce spooned over the top
Nutrition Facts
- Amount Per Serving
- Calories 199.7kcal
- % Daily Value *
- Total Fat 10.0g16%
- Saturated Fat 5.9g30%
- Cholesterol 196.7mg66%
- Sodium 2957.9mg124%
- Total Carbohydrate 3.7g2%
- Dietary Fiber 0.8g4%
- Sugars 0.4g
- Protein 23.4g47%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beerroom, black, butter, cayenne, chile, flakes, garlic, heads, inch, international, main, minced, oregano, pepper, red, rosemary, salt, sauce, shrimp, shrimp34
