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Shrimp & Scallops In Wine Sauce

Shrimp & Scallops in Wine Sauce recipe image
This International main features Medium shrimp; cleaned, Bay scallops, Butter, Cornstarch, Cups milk - depending. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 284.3
Dietary: Gluten-free
Description
This International main features Medium shrimp; cleaned, Bay scallops, Butter, Cornstarch, Cups milk - depending. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 pound Medium shrimp; cleaned
  • 3 pound Bay scallops
  • 4 tablespoon Butter
  • 1/2 cup Cornstarch
  • 4 To Cups milk - depending
Directions
  1. 1
    upon desired consistency 1 1/2 c White wine 6 c White rice; cooked
  2. 2
    Cook shrimp and scallops until done;
  3. 3
    set aside; slowly
  4. 4
    melt butter in a saucepan adding cornstarch, then milk, stirring constantly;
  5. 5
    add wine, shrimp and scallops
  6. 6
    serve over rice

Nutrition Facts

Servings 12

Amount Per Serving
Calories 284.3kcal
% Daily Value *
Total Fat 6.0g10%
Saturated Fat 3.1g16%
Cholesterol 223.7mg75%
Sodium 1036.4mg44%
Total Carbohydrate 17.1g6%
Dietary Fiber 0.0g0%
Sugars 8.0g
Protein 38.7g78%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bay, butter, cleaned, cornstarch, cups, depending, fish, international, main, medium, milk, sauce, scallops, shrimp, title, wine
Read it online: https://www.chefs-mate.com/recipe/shrimp-scallops-in-wine-sauce/