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Shrimp With Pumpkin Seed Sauce

Shrimp With Pumpkin Seed Sauce recipe image
This Mexican main features Shrimp; * 1 1/2 teaspoon Coriander Seed; Ground, Onion; Finely Chopped, Md 1 teaspoon Salt, Clove Garlic; Minced 1/2 teaspoon Instant Chicken Bouillon, Vegetable Oil 1/2 teaspoon Sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 282.3
Description
This Mexican main features Shrimp; * 1 1/2 teaspoon Coriander Seed; Ground, Onion; Finely Chopped, Md 1 teaspoon Salt, Clove Garlic; Minced 1/2 teaspoon Instant Chicken Bouillon, Vegetable Oil 1/2 teaspoon Sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 lbs Shrimp; *
  • 1 1/2 teaspoons Coriander Seed; Ground
  • 1/2 cups Onion; Finely Chopped, 1 Md
  • 1 teaspoons Salt
  • 1 whole Clove Garlic; Minced
  • 1/2 teaspoons Instant Chicken Bouillon
  • 2 tablespoons Vegetable Oil
  • 1/2 teaspoons Sugar
  • 2 tablespoons Flour; Unbleached
  • 1/2 cups Pumpkin Seeds, Toasted, ***
  • 8 oz Tomatoes; Cut Up, 1 can
  • 2 tablespoons Lime Juice
  • 1 whole Pickled Jalapeno Pepper; **
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Shrimp; * 1 1/2 ts Coriander Seed; Ground and cook until golden brown and cooked through.
  3. 3
    Remove from skillet and set aside.
  4. 4
    Add Onion; Finely Chopped, Clove Garlic; Minced 1/2 ts Instant Chicken Bouillon, Vegetable Oil 1/2 ts Sugar and cook until tender.
  5. 5
    Return protein to skillet.
  6. 6
    Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 282.3kcal
% Daily Value *
Total Fat 9.0g14%
Saturated Fat 1.3g7%
Cholesterol 172.5mg58%
Sodium 371.6mg16%
Total Carbohydrate 26.3g9%
Dietary Fiber 4.1g17%
Sugars 8.1g
Protein 27.4g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bouillon, chicken, chopped, clove, coriander, cut, finely, fish, flour, garlic, ground, instant, jalapeno, juice, lime, main, mexican, minced, oil, onion
Read it online: https://www.chefs-mate.com/recipe/shrimp-with-pumpkin-seed-sauce/