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This International main features Chicken, broiler-fryer, Onion, small, sliced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Simmered Chicken
Description
This International main features Chicken, broiler-fryer, Onion, small, sliced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put chicken in a kettle; add water and remaining ingredients.
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Bring to a boil.
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Cover tightly; reduce heat and simmer 1 hour, or until tender.
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Remove from heat; strain broth.
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Refrigerate chicken and broth at once.
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When chicken is cool, remove meat from bones; cut into small cubes
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 145.8kcal
- % Daily Value *
- Total Fat 5.1g8%
- Saturated Fat 1.2g6%
- Cholesterol 22.2mg8%
- Sodium 4917.8mg205%
- Total Carbohydrate 20.4g7%
- Dietary Fiber 7.4g30%
- Sugars 0.7g
- Protein 9.0g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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