Simple Chop Suey

Servings: 4 Difficulty: Intermediate
Chinese-style classic side-dish that brings home-style flavor to your table
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This Chinese side-dish features Onion, sliced, Carrots, julienned, Can bamboo shoots. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Simple Chop Suey

Difficulty: Intermediate
Servings: 4 Calories: 2003.9

Description

This Chinese side-dish features Onion, sliced, Carrots, julienned, Can bamboo shoots. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Drain the bamboo & sprouts.
  2. Remove as many of the green pods as possible.
  3. Heat the oil in a wok & crush the garlic into it.
  4. Add the onion & carrots.
  5. Stir fry for a few minutes or until the onion has softened slightly.
  6. Stir in the bamboo shoots & cook for a minute.
  7. Add the bean sprouts & cok for another minute.
  8. Add soy sauce.
  9. Serve immediately

Nutrition Facts

Servings 4


Amount Per Serving
Calories 2003.9kcal
% Daily Value *
Total Fat 204.9g316%
Saturated Fat 14.9g75%
Cholesterol 0.0mg0%
Sodium 748.9mg32%
Total Carbohydrate 43.1g15%
Dietary Fiber 14.4g58%
Sugars 10.3g
Protein 13.4g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bamboo, bean, carrots, chinese, chop, clove, crushed, frying, garlic, julienned, oil, onion, sauce, shoots, side-dish, simple, sliced, soy, sprouts, stir frying
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