This Italian main features Pizza crust — mix 1/4 c Chopped onion, Tomato sauce — 8 oz 1/4 c Green pepper, Italian seasoning 1/4 c Black olives — sliced, Oregano 2 c Mozzarella cheese –, Pepperoni slices Shredded. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Skillet Pizza
Description
This Italian main features Pizza crust -- mix 1/4 c Chopped onion, Tomato sauce -- 8 oz 1/4 c Green pepper, Italian seasoning 1/4 c Black olives -- sliced, Oregano 2 c Mozzarella cheese --, Pepperoni slices Shredded. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Grease a 12 in electric or stove-top skillet.
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Prepare pizza crust according to package directions.
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Line bottom and 1/2 in.
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up the sides of the skillet with dough.
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Combine tomato sauce, italian seasoning and oregano; spread over dough.
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Layer pepperoni, onion, green pepper and olives over sauce; sprinkle with cheese.
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Cover and
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cook over medium
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heat (
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set electric skillet to 375deg.) for 15 min or until crust is brown on bottom and cheese is melted.
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Slide out onto a cutting board and cut into wedges or squares.
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Serve immediately
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 187.5kcal
- % Daily Value *
- Total Fat 10.9g17%
- Saturated Fat 3.7g19%
- Cholesterol 25.2mg9%
- Sodium 1119.2mg47%
- Total Carbohydrate 8.2g3%
- Dietary Fiber 2.0g8%
- Sugars 4.3g
- Protein 10.4g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.