Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Chinese main features Soy sauce, Granulated sugar, Szechuan peppercorns, . It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Skillet Smoked Salmon-Martha Stewart Living
Description
This Chinese main features Soy sauce, Granulated sugar, Szechuan peppercorns, . It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Heat oil or butter in a skillet over medium-high heat.
-
Add Szechuan peppercorns and cook until tender.
-
Add Soy sauce and heat through.
-
Season to taste and serve immediately.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 36.1kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 423.1mg18%
- Total Carbohydrate 8.7g3%
- Dietary Fiber 0.4g2%
- Sugars 7.6g
- Protein 0.8g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chinese, fish, granulated, grilling, living, main, peppercorns, salmon, salmonmartha, sauce, skillet, smoked, smoking, soy, stewart, stir frying, sugar, szechuan, title, vegan