Slow Cooked Beef Taco

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Servings: 6 servings Difficulty: Beginner
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Mexican-style savory and satisfying main that brings home-style flavor to your table
Slow Cooked Beef Taco recipe image
Slow Cooked Beef Taco recipe image
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Slow Cooked Beef Taco

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 servings Calories: 597.0

Description

This Mexican main features Pounds ground beef chuck, Coarsely crushed corn chips, Taco sauce, Tablespoons taco seasoning or taco spices, Egg. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix meat, crushed chips, taco sauce, seasoning, egg and cheese. Shape into a loaf. Place in electric slow cooker. Cover and cook on low 8 to 10 hours (or on high 3_ to 5 hours)

Nutrition Facts

Servings 6 servings

Amount Per Serving
Calories 597.0kcal
% Daily Value *
Total Fat 36.8g57%
Saturated Fat 16.1g81%
Cholesterol 162.5mg55%
Sodium 891.5mg38%
Total Carbohydrate 12.5g5%
Dietary Fiber 1.7g7%
Sugars 2.8g
Protein 50.8g102%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, beef, blend, cheddar, cheese, chips, chuck, coarsely, cooked, corn, crushed, egg, grated, ground, jack, lightly, main, mexican, monterey, pounds
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