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This Italian bread features Refrigerated Biscuits, Butter, Garlic Salt, Parmesan Cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sm Parmesan Break-Away Rolls
Description
This Italian bread features Refrigerated Biscuits, Butter, Garlic Salt, Parmesan Cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat sandwich maker.
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Cut each of the 10 biscuits into 4 pieces.
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Combine melted butter and garlic salt in one small dish.
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Measure cheese into a second dish.
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Dip each piece into melted butter and roll in Parmesan cheese.
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Set aside until all are ready.
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Place 5 tiny pieces in each of the eight pockets.
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Close lid and bake 5 minutes or until biscuits are golden brown
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 140.2kcal
- % Daily Value *
- Total Fat 11.9g19%
- Saturated Fat 7.4g37%
- Cholesterol 33.7mg12%
- Sodium 356.9mg15%
- Total Carbohydrate 0.9g1%
- Dietary Fiber 0.0g0%
- Sugars 0.2g
- Protein 7.1g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, biscuits, bread, breakaway, butter, cheese, garlic, italian, parmesan, refrigerated, rolls, salt, title, vegetarian
