Smoked Chicken Soup

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Servings: 4 Difficulty: Intermediate
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Hearty Smoked Sausage and Chicken Soup with Cajun Seasonings
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Smoked Chicken Soup

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 2228.9

Description

This robust soup combines smoked link sausage with a classic mirepoix of onions, celery, and green bell peppers. A rich blend of file powder, paprika, and cayenne adds deep, spicy flavor to the chicken stock base. It is a comforting, protein-rich meal perfect for cold weather.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add onions -- finely chopped, celery -- finely chopped, garlic -- minced and cook until softened.
  3. Add smoked link sausage -- your favorite kind and cook until browned.
  4. Add chicken stock.
  5. Add vegetable oil.
  6. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  7. Season with salt and pepper to taste.
  8. Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 2228.9kcal
% Daily Value *
Total Fat 136.2g210%
Saturated Fat 37.0g185%
Cholesterol 491.8mg164%
Sodium 9588.6mg400%
Total Carbohydrate 58.1g20%
Dietary Fiber 7.5g30%
Sugars 16.3g
Protein 166.0g332%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, american, bell, black, boiling, cayenne, celery, chicken, chopped, cumin, dry, favorite, file, finely, flour, garlic, green, grilling, ground, hungarian
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