Smoked Chicken Taco
Description
This American main features Add tomatillos and diced green chiles to pot; bring to boil. Add beans and chicken; simmer 10 minutes., Serve topped with shredded cheese and sour cream if desired, with tortilla chips on the side., Tablespoons vegetable oil, Skinless. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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*Chili&# 226;ÂÂs Southwestern Egg Rolls Crispy flour tortillas wrapped around smoked chicken, black beans, corn, and jalapeño Jack cheese w/red peppers and spinach. Served with a creamy avocado-ranch dipping sauce. approximately 5 minutes per side, until meat is no longer pink and juices run clear. Remove from heat and set
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minced fresh parsley
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shredded Monterey Jack cheese
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 3142.8kcal
- % Daily Value *
- Total Fat 302.5g466%
- Saturated Fat 63.6g318%
- Cholesterol 180.2mg61%
- Sodium 2319.2mg97%
- Total Carbohydrate 68.4g23%
- Dietary Fiber 11.5g46%
- Sugars 8.9g
- Protein 45.7g92%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beans, bell, black, boil, boneless, breast, bring, cayenne, cheese, chicken, chiles, chili, chips, chopped, cook, corn, cream, cumin, deep
