Smoked Pork Sauce

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Servings: 4 servings Difficulty: Intermediate
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American-style classic sauce that brings home-style flavor to your table
Smoked Pork Sauce recipe image
Smoked Pork Sauce recipe image
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Smoked Pork Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 1308.9

Description

This American sauce features Tbs olive oil, Hot Italian sausages, Medium onion, thinly sliced, Green pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. salt and red pepper to taste Heat oil in large skillet and cook sausage for 2 minutes on each side.
  2. Pour off most of fat.
  3. Add onions, garlic, peppers, fennel, salt and red pepper.
  4. Cover and cook over low heat 25 minutes.
  5. Serve.
  6. SMOKED SOY SAUCE PORK

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1308.9kcal
% Daily Value *
Total Fat 84.4g130%
Saturated Fat 26.3g132%
Cholesterol 188.0mg63%
Sodium 2881.3mg121%
Total Carbohydrate 22.7g8%
Dietary Fiber 2.9g12%
Sugars 7.6g
Protein 102.0g204%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, diced, fennel, flakes, garlic, green, hot, italian, medium, oil, olive, onion, paste, pepper, peppers, pork, red, sauce, sausages, seeds
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