Smoked Trout Tartlets

Servings: 48 Difficulty: Beginner
Greek-style savory and satisfying main that brings home-style flavor to your table
Smoked Trout Tartlets recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This Greek main features Egg white 1/4 teaspoon Salt, Olive oil 8 Phyllo dough sheets (14×18″. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Smoked Trout Tartlets recipe image
0 Add to Favorites

Smoked Trout Tartlets

Difficulty: Beginner
Servings: 48 Calories: 105.0

Description

This Greek main features Egg white 1/4 teaspoon Salt, Olive oil 8 Phyllo dough sheets (14x18". The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 48


Amount Per Serving
Calories 105.0kcal
% Daily Value *
Total Fat 10.2g16%
Saturated Fat 1.9g10%
Cholesterol 93.2mg32%
Sodium 31.0mg2%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.0g0%
Sugars 0.3g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 14x18, baking, blending, dough, egg, fish, greek, main, oil, olive, phyllo, salt, sheets, smoked, smoking, tartlets, teaspoon, title, trout, vegetarian
Recipe Card powered by WP Delicious

Leave a Comment