Smoky Honey-Peppercorn Glaze For Chicken
Description
This International sauce features Honey, Ketchup, Black pepper, Liquid smoke, Crushed red pepper flakes. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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dried In small bowl, combine all ingredients except chicken until well-blended.
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Place chicken in roasting pan; brush with glaze.
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Roast at 350 degrees, brushing with additional glaze every 15 minutes, until chicken is deep-golden brown and chicken juices run clear, 1 hour to 1 hour and 15 minutes.
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Fort Worth Star Telegram -- Food section -- 27 Mar 96 ** Scanned and
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 186.6kcal
- % Daily Value *
- Total Fat 4.5g7%
- Saturated Fat 1.2g6%
- Cholesterol 33.4mg12%
- Sodium 92.6mg4%
- Total Carbohydrate 26.0g9%
- Dietary Fiber 0.2g1%
- Sugars 25.4g
- Protein 10.2g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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