Snails, Cretan Style, W/ Vinegar Or Tomatoes

Servings: 1 Difficulty: Beginner
Greek-style light and flavorful appetizer that brings home-style flavor to your table
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This Greek appetizer features Snails, Olive oil, Red wine vinegar. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Snails, Cretan Style, W/ Vinegar or Tomatoes recipe image
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Snails, Cretan Style, W/ Vinegar Or Tomatoes

Difficulty: Beginner
Servings: 1 Calories: 267.9

Description

This Greek appetizer features Snails, Olive oil, Red wine vinegar. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Season with salt and pepper to taste.
  3. Serve hot.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 267.9kcal
% Daily Value *
Total Fat 30.0g47%
Saturated Fat 4.2g22%
Cholesterol 0.0mg0%
Sodium 0.4mg1%
Total Carbohydrate 0.1g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, boiling, braising, cretan, frying, greek, oil, olive, red, simmering, snails, style, title, tomatoes, vegan, vinegar, wine
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