Snicker Chocolate Cake

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Snicker Chocolate Cake recipe image
Snicker Chocolate Cake recipe image
Print Recipe

Snicker Chocolate Cake

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 1407.1

Description

This International dessert features Snicker bars, Oleo, Sugar, Eggs, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Melt the snicker bars and one stick of oleo in a double boiler and set aside.
  2. Cream sugar with the other stick of butter.
  3. Add eggs, then flour, soda and buttermilk.
  4. Add nuts and melted snicker bars with butter.
  5. Bake at 350 degrees for one hour

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1407.1kcal
% Daily Value *
Total Fat 46.5g72%
Saturated Fat 6.1g31%
Cholesterol 188.3mg63%
Sodium 97620.8mg4068%
Total Carbohydrate 225.8g76%
Dietary Fiber 7.3g30%
Sugars 128.3g
Protein 30.9g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, boiling, buttermilk, cake, chocolate, dessert, eggs, flour, international, nuts, oleo, salt, snicker, soda, sugar, title, vegetarian
Recipe Card powered by WP Delicious