Snow Balls

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Servings: 12 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Snow Balls

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 73.7

Description

This International dessert features The Ultimate Cookie Dough, Powdered sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare the Ultimate Cookie Dough and divide it into four equal parts.
  2. Wrap in plastic and chill for 30 minutes or refrigerate up to 4 days.
  3. Cover a cookie sheet with parchment paper, or use a clean, ungreased baking sheet.
  4. Remove one portion of the dough from the refrigerator and knead lightly until it is pliable.
  5. Divide the dough into 12 parts (or, if you have a #70 or smaller ice
  6. cream scoop, scoop the dough into 12 balls).
  7. Roll the balls into perfect spheres and place on the prepared baking sheet.
  8. Bake fro 15 minutes or until very lightly browned and firm.
  9. Remove from the oven.
  10. Place the powdered sugar into a wire sieve and dust the cookies heavily on all sides.
  11. Allow to cool.
  12. BAKERS' DOZEN BEATRICE OJAKANGAS SHOW #BD1A56

Nutrition Facts

Servings 12

Amount Per Serving
Calories 73.7kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 35.6mg2%
Total Carbohydrate 17.9g6%
Dietary Fiber 0.1g1%
Sugars 15.1g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, balls, cookie, dessert, dough, international, powdered, snow, sugar, title, ultimate, vegan
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