This International bread features Soda crackers 1 1/2 c Semisweet chocolate chips, Butter or margarine 1 1/2 c Walnuts — coarsely chopped, Packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Soda Cracker Chocolate Candy
Description
This International bread features Soda crackers 1 1/2 c Semisweet chocolate chips, Butter or margarine 1 1/2 c Walnuts -- coarsely chopped, Packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Line a 15-in.
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x 10-in.
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x 1-in.
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baking pan with foil and coat with nonstick cooking spray.
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Place crackers in rows on foil.
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In a saucepan, melt butter; add the brown sugar and bring to a boil.
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Boil for 3 minutes.
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Pour over crackers and spread until completely covered.
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Bake at 350 deg.
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for 5 minutes (crackers will float).
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Remove from the oven.
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Turn oven off.
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Sprinkle chocolate chips and walnuts over crackers.
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Return to the oven until chocolate is melted, about 3-5 minutes.
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Remove from the oven; using a greased spatula, press walnuts into chocolate.
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Cut into 1-in.
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squares while warm.
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Cool completely; remove candy from foil.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 5180.6kcal
- % Daily Value *
- Total Fat 241.4g372%
- Saturated Fat 53.2g266%
- Cholesterol 0.0mg0%
- Sodium 8794.6mg367%
- Total Carbohydrate 649.3g217%
- Dietary Fiber 24.0g96%
- Sugars 91.9g
- Protein 85.2g171%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.