Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This British bread features Water, Baking soda. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Soda Pretzels
Description
This British bread features Water, Baking soda. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
: Dough1 1/2 c white flour 1 1/2 c whole wheat flour 1 ts Baking soda 4 tb Honey 1 c Buttermilk : Course/Kosher salt This recipe for pretzels uses traditional Irish soda bread dought instead of a yeast based dough.
-
It's quick and works great!
-
The pretzels come out excellent--like the street vendor type.
-
I hope you
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 0.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, boiling, bread, british, pretzels, soda, title, vegan, water, homemade
