Soft Molasses Cookies 2

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Margarine, softened, Sugar, Molasses, Egg. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Soft Molasses Cookies 2

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1001.4

Description

This International dessert features Margarine, softened, Sugar, Molasses, Egg. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream margarine and sugar until light and fluffy.
  2. Blend in Molasses, 1 egg and water.
  3. Add dry ingredients beat well.
  4. Drop from teaspoon on well greased baking sheet.
  5. Bake about 7-10 minutes in 375 F (191&# 194;°C) oven

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1001.4kcal
% Daily Value *
Total Fat 23.6g37%
Saturated Fat 7.3g37%
Cholesterol 46.6mg16%
Sodium 1551.9mg65%
Total Carbohydrate 185.9g62%
Dietary Fiber 4.7g19%
Sugars 71.1g
Protein 16.8g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cinnamon, cookies, dessert, egg, flour, ginger, ground, international, margarine, molasses, purpose, salt, soda, soft, softened, sugar, title, vegetarian
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