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This Canadian dessert features Sugar, Shortening, Egg, Molasses, Sour milk or buttermilk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Soft Molasses Cookies
Description
This Canadian dessert features Sugar, Shortening, Egg, Molasses, Sour milk or buttermilk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix sugar, shortening, egg and molasses in bowl.
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Then mix flour, soda, salt and ginger together.
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Add milk & flour one after another; blend together.
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Drop by teaspoonfuls onto greased cookie sheets.
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Bake 7 minutes in 350F (177&# 194;°C).
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This recipe is from my grandmother in Nova Scotia's recipe box
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 2003.7kcal
- % Daily Value *
- Total Fat 64.7g100%
- Saturated Fat 21.7g109%
- Cholesterol 47.8mg16%
- Sodium 66.7mg3%
- Total Carbohydrate 331.8g111%
- Dietary Fiber 7.6g31%
- Sugars 118.9g
- Protein 31.9g64%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, buttermilk, canadian, cookies, dessert, egg, flour, ginger, milk, molasses, shortening, soda, soft, sour, sugar, title, vegetarian