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This International bread features Of plain flour, Of baking soda, Of salt, Of pure lard, Of fresh buttermilk. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sook’S Buttermilk Bisquits
Description
This International bread features Of plain flour, Of baking soda, Of salt, Of pure lard, Of fresh buttermilk. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat the oven to 450 degrees.
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Mix the flour, soda, and salt together.
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Cut in the lard with 2 forks until the mixture has the appearance of small white gravel.
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Pour all the buttermilk in at one time.
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Gently mix, and put the dough on a floured board.
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Knead 6-7 times
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Roll to a half inch thickness
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Cut to desired size (we use floured water glasses) and put on a greased baking sheet
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cook 'til golden brown
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 588.1kcal
- % Daily Value *
- Total Fat 16.6g26%
- Saturated Fat 6.3g32%
- Cholesterol 0.8mg1%
- Sodium 2463.9mg103%
- Total Carbohydrate 93.8g32%
- Dietary Fiber 3.2g13%
- Sugars 3.0g
- Protein 13.4g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bisquits, bread, butter, buttermilk, flour, fresh, international, lard, milk, plain, pure, salt, soda, sooks, title, vegetarian
