Sopa De Tortillas
Description
This Mexican main features Onion, minced, Garlic, crushed, Bacon drippings or lard. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Anaheim or other mild chile.
-
Saute the onion and garlic in the bacon drippings or lard in a med.
-
sized saucepan.
-
Add the stock, chiles, and cumin and simmer until the chiles are tender, abt.
-
min.
-
Ladle soup into bowls or mugs and top each bowl with some of the grated cheese.
-
Divide half of the tostados evenly among the servings.
-
Heat the bowls under the broiler for abt.
-
min.
-
to melt cheese.
-
Sprinkle a few more tostados on each.
-
Serve remaining tostados separately in bowl
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 448.1kcal
- % Daily Value *
- Total Fat 31.5g49%
- Saturated Fat 14.6g73%
- Cholesterol 123.1mg42%
- Sodium 311.8mg13%
- Total Carbohydrate 1.9g1%
- Dietary Fiber 0.2g1%
- Sugars 0.8g
- Protein 35.9g72%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bacon, beef, broiling, cheese, chiles, crisp, crushed, cumin, drippings, garlic, grated, ground, jack, lard, main, mexican, minced, onion, sautéing, simmering
