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Sorority Cakes

Sorority Cakes recipe image
This International dessert features White, Sugar, Pecans; broken small, Coconut flakes, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 25
Calories: 1289.9
Dietary: Gluten-free, Vegetarian
Description
This International dessert features White, Sugar, Pecans; broken small, Coconut flakes, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Egg White
  • 1 cup Sugar
  • 1 1/2 cup Pecans; broken small
  • 1 cup Coconut flakes
  • 1 teaspoon Vanilla
  • 3 cup Corn flakes
Directions
  1. 1
    Beat eggs stiff, then add the sugar and coconut.
  2. 2
    Add vanilla and pecans, and corn flakes.
  3. 3
    Mould into small cakes and cook in a slow oven 1-1/2 hours.
  4. 4
    Mrs.
  5. 5
    Howard Kilpatrick Comanche Study Club cookbook Comanche, TX, 1927

Nutrition Facts

Servings 25

Amount Per Serving
Calories 1289.9kcal
% Daily Value *
Total Fat 87.6g135%
Saturated Fat 24.7g124%
Cholesterol 0.0mg0%
Sodium 51.0mg3%
Total Carbohydrate 130.6g44%
Dietary Fiber 17.4g70%
Sugars 73.2g
Protein 17.9g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, broken, cakes, coconut, corn, dessert, flakes, international, pecans, small, sorority, sugar, title, vanilla, vegan, white
Read it online: https://www.chefs-mate.com/recipe/sorority-cakes/