Sorority Cakes

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Servings: 25 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Sorority Cakes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 25 Calories: 1289.9

Description

This International dessert features White, Sugar, Pecans; broken small, Coconut flakes, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beat eggs stiff, then add the sugar and coconut.
  2. Add vanilla and pecans, and corn flakes.
  3. Mould into small cakes and cook in a slow oven 1-1/2 hours.
  4. Mrs.
  5. Howard Kilpatrick Comanche Study Club cookbook Comanche, TX, 1927

Nutrition Facts

Servings 25

Amount Per Serving
Calories 1289.9kcal
% Daily Value *
Total Fat 87.6g135%
Saturated Fat 24.7g124%
Cholesterol 0.0mg0%
Sodium 51.0mg3%
Total Carbohydrate 130.6g44%
Dietary Fiber 17.4g70%
Sugars 73.2g
Protein 17.9g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, broken, cakes, coconut, corn, dessert, flakes, international, pecans, small, sorority, sugar, title, vanilla, vegan, white
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