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Souffle Grand Marnier

Souffle Grand Marnier recipe image
This French dessert features MILK, SWEET BUTTER, SUGAR, EGGS SEPARATED, FLOUR. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 616.6
Dietary: Vegetarian
Description
This French dessert features MILK, SWEET BUTTER, SUGAR, EGGS SEPARATED, FLOUR. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup MILK
  • 2 tablespoon SWEET BUTTER
  • 1/2 cup SUGAR
  • 6 ea EGGS SEPARATED
  • 3/4 cup FLOUR
  • 6 tablespoon GRAND MARNIER LIQUER
Directions
  1. 1
    Heat milk and butter to a boiling point.
  2. 2
    Mix egg yolks and sugar.
  3. 3
    Add flour.
  4. 4
    Mix again.
  5. 5
    Add a little hot milk mixture to egg yolk mixture.
  6. 6
    Cook and stir over medium heat until thickened but do not let boil.
  7. 7
    Remove from heat and add Grand Marnier.
  8. 8
    Beat egg whites until stiff but not dry.
  9. 9
    Fold into yolk-milk mixture slowly and carefully.
  10. 10
    Pour into buttered 2 quart souffle dish.
  11. 11
    Bake at 350 degrees F (177&# 194;°C) for 30-35 minutes and serve immediately

Nutrition Facts

Servings 6

Amount Per Serving
Calories 616.6kcal
% Daily Value *
Total Fat 24.2g38%
Saturated Fat 9.7g49%
Cholesterol 578.0mg193%
Sodium 283.4mg12%
Total Carbohydrate 71.9g24%
Dietary Fiber 1.2g5%
Sugars 37.8g
Protein 28.1g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, butter, dessert, eggs, flour, french, grand, liquer, marnier, milk, separated, souffle, sugar, sweet, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/souffle-grand-marnier/