Soup

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Servings: 4 servings Difficulty: Intermediate
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International-style warm and comforting soup that brings home-style flavor to your table
Soup recipe image
Soup recipe image
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Soup

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 10.9

Description

This International soup features Minutes., G total fat (15 g sat. fat, g carb (5 g dietary ï¬Âbre, , G sugar. It delivers sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Transfer half of the soup to blender; purée and return to sauce pan.
  2. Stir in spinach, cream and milk; season with salt and pepper.
  3. Let simmer for 5 min- utes.
  4. Divide among bowls; top with reserved sausages and
  5. sprinkle with parsley, croutons and Parmesan, if using.
  6. PER EACH OF 6 SERVINGS about

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 10.9kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.1g1%
Cholesterol 0.4mg1%
Sodium 3.6mg1%
Total Carbohydrate 2.2g1%
Dietary Fiber 0.0g0%
Sugars 2.2g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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