Sour Cream Coffee Cake1

This International dessert features Sugar -Whole wheat flour, Margarine or butter, softene 1 1/2 teaspoon Baking powder, teaspoon Baking soda, Vanilla 3/4 teaspoon Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 16

Calories: 633.1

Dietary: Vegetarian

Description

This International dessert features Sugar -Whole wheat flour, Margarine or butter, softene 1 1/2 teaspoon Baking powder, teaspoon Baking soda, Vanilla 3/4 teaspoon Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cups Sugar -Whole wheat flour
3/4 cups Margarine or butter, softene
1 1/2 teaspoons Baking powder
3 Eggs /2 teaspoon Baking soda
1 1/2 teaspoons Vanilla
3/4 teaspoons Salt
3 cups All-purpose* or
1 1/2 cups Sour cream

Directions

1
Preheat oven to 350F (175C). Grease and flour cake pan.
2
In a large bowl, whisk together: Sugar -Whole wheat flour, Margarine or butter, 1 1/2 ts Baking soda, Vanilla 3/4 ts Salt.
3
In another bowl, cream together: Margarine or butter, Vanilla 3/4 ts Salt, All-purpose* or 1 1/2 c Sour cream.
4
Gradually add dry ingredients to wet ingredients, mixing until just combined.
5
Pour batter into prepared pan.
6
Bake until a toothpick inserted in center comes out clean.
7
Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 16

Amount Per Serving
Calories 633.1kcal

% Daily Value *
Total Fat 31.1g48%
Saturated Fat 9.9g50%
Cholesterol 0.0mg0%
Sodium 462.3mg20%
Total Carbohydrate 91.6g31%
Dietary Fiber 0.6g3%
Sugars 90.3g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, butter, cake1, coffee, cream, dessert, flour, international, margarine, powder, rice, salt, soda, softene, sour, sugar, teaspoon, title, vanilla

Read it online: https://www.chefs-mate.com/recipe/sour-cream-coffee-cake1/