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This International dessert features Eggs, Sugar, Thick sour cream, Chopped raisins, Nutmeg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sour Cream Pie
Description
This International dessert features Eggs, Sugar, Thick sour cream, Chopped raisins, Nutmeg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Beat eggs.
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Add sugar,beating until light.Whip sour
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cream and
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fold into egg mixture.
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Add raisins,nutmeg,salt and lemon juice.
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Mix thoroughly.
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Pour mixture into pie shell.
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Bake @ 450 degrees for 10 minutes.
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heat to 350 degrees and continue baking for 20 minutes
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 725.6kcal
- % Daily Value *
- Total Fat 23.6g37%
- Saturated Fat 10.4g52%
- Cholesterol 218.3mg73%
- Sodium 781.8mg33%
- Total Carbohydrate 125.9g42%
- Dietary Fiber 2.8g12%
- Sugars 108.1g
- Protein 11.3g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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