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Sourdough Apricot Bread

Sourdough Apricot Bread recipe image
This International bread features Boiling water 1 1/2 c All-purpose flour, Granulated sugar 1 teaspoon Baking powder, Oil 1/4 teaspoon Salt, Egg, beaten 1/2 c Chopped nuts. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 1669.8
Dietary: Vegetarian
Description
This International bread features Boiling water 1 1/2 c All-purpose flour, Granulated sugar 1 teaspoon Baking powder, Oil 1/4 teaspoon Salt, Egg, beaten 1/2 c Chopped nuts. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 cups Boiling water
  • 1 1/2 cups All-purpose flour
  • 1/2 cups Granulated sugar
  • 1 teaspoons Baking powder
  • 3 tablespoons Oil
  • 1/4 teaspoons Salt
  • 1 Egg, beaten
  • 1/2 cups Chopped nuts
  • 1/2 cups Sourdough starter
Directions
  1. 1
    Soak apricots in boiling water until plump; drain. Combine sugars, oil, egg, sourdough starter and milk. Mix well. Add flour, baking powder, soda and salt. Stir in apricots and nuts. Pour into greased loaf pan and bake at 350 for 40 to 50 minutes or until done. Cool 5 minutes and remove from pan. Cool on a wire rack, wrap and store for several hours before slicing
  2. 2
    Chopped dried apricots 1/2 c Milk
  3. 3
    Brown sugar 1/4 ts Baking soda

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1669.8kcal
% Daily Value *
Total Fat 47.4g73%
Saturated Fat 7.1g36%
Cholesterol 0.0mg0%
Sodium 763.2mg32%
Total Carbohydrate 306.0g102%
Dietary Fiber 4.8g20%
Sugars 251.0g
Protein 12.5g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, apricot, baking, beaten, boiling, bread, chopped, egg, flour, granulated, international, nuts, oil, powder, salt, sourdough, starter, sugar, teaspoon, title
Read it online: https://www.chefs-mate.com/recipe/sourdough-apricot-bread/