Sourdough Cornbread
Description
This American bread features Active Sourdough Starter, Margarine, Melted, Cornmeal, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix ingredients in the above order, stirring only enough to blend the mixture. Pour into a buttered pan. Bake in a 375 to 400 degree oven for about 15 minutes
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 597.4kcal
- % Daily Value *
- Total Fat 18.7g29%
- Saturated Fat 7.4g37%
- Cholesterol 202.4mg68%
- Sodium 5285.0mg221%
- Total Carbohydrate 87.8g30%
- Dietary Fiber 4.4g18%
- Sugars 7.2g
- Protein 18.4g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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