South-Of-The-Border Sundaes – Bon Appetit
Description
This American dessert features Oranges, Pineapple, peeled, cored, . The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
cut into bite-size pieces 1 lg Mango, peeled, pitted, -
-
cut into bite-size pieces 1/2 c Plus 2 T firmly packed dark -brown sugar 1/2 ts Ground cinnamon 3 Bananas, peeled, sliced 1 1/2 pt Vanilla frozen yogurt Using zester,
-
peel in long strips from 1 orange; reserve
-
peel .
-
Cut white pith from orange.
-
Cut peel and pith from remaining oranges.
-
Working over bowl to collect juices and using small knife,
-
cut between membranes of 1 orange to release segments.
-
Transfer segments to large bowl.
-
Squeeze juice from orange membranes into bowl with juices.
-
Repeat with remaining oranges.
-
Add pineapple and mango to orange segments.
-
Combine 1/3 C juice collected from oranges, reserved orange
-
peel , brown sugar and cinnamon in small saucepan.
-
Stir over low heat until sugar dissolves.
-
Increase heat and boil until mixture thickens slightly, about 1 minute.
-
Discard peel.
-
Mix syrup into fruit.
-
(Can be made 4 hours ahead.
-
Cover and chill.) Mix bananas into fruit.
-
Scoop frozen yogurt into bowls.
-
Spoon fruit mixture and juices over and serve.
-
Bon Appetit/July/94 Scanned & edited by Di Pahl &
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 61.6kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 15.7g6%
- Dietary Fiber 3.1g13%
- Sugars 11.8g
- Protein 1.2g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, appetit, boiling, bon, cored, dessert, oranges, peeled, pineapple, southoftheborder, sundaes, title, vegan