Spa-Camole
Description
This American dip features Lowfat cottage cheese, Fresh parsley leaves, Cilantro leaves, -oz) chopped green chilies, Minced garlic. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place parsley and cilantro in food processor work bowl; process with steel blades until chopped. Add cottage cheese; process until smooth. Add combined remaining ingredients; stir. Serve with pita or flour tortilla wedges
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Chopped seeded tomato
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Chopped green pepper
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 370.1kcal
- % Daily Value *
- Total Fat 10.5g17%
- Saturated Fat 3.7g19%
- Cholesterol 16.8mg6%
- Sodium 456.6mg20%
- Total Carbohydrate 63.3g22%
- Dietary Fiber 18.6g75%
- Sugars 6.5g
- Protein 20.6g42%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
4oz, american, blending, cheese, chilies, chopped, cilantro, cottage, cumin, dip, fresh, garlic, green, leaves, lowfat, minced, parsley, spacamole, title, vegetarian