Spaghetti Quick Lunch

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Servings: 1 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Spaghetti Quick Lunch recipe image
Spaghetti Quick Lunch recipe image
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Spaghetti Quick Lunch

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 201.4

Description

This International main features Corn spaghetti cooked, Tbs. minced Parsley, Tbs minced fresh Chives, Frozen leaf spinach. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. x Salt (spinach generally Requires you to use a bit More salt.
  2. I used Quite a bit.) Pile into plastic lunch container.
  3. Nuke for 5 minutes.
  4. Mix.
  5. Nuke again for a minute or two, if spinach is not cooked enough

Nutrition Facts

Servings 1

Amount Per Serving
Calories 201.4kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 18.3mg1%
Total Carbohydrate 38.3g13%
Dietary Fiber 3.2g13%
Sugars 0.8g
Protein 8.1g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chives, cooked, corn, fresh, frozen, international, leaf, lunch, main, minced, parsley, quick, spaghetti, spinach, tbs, title, vegan
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