This comforting Spam stew is a delightful twist on classic comfort food, combining savory luncheon meat with tender broccoli, carrots, and celery in a rich, creamy sauce. The base is thickened with cream cheese and Parmesan, offering a luxurious texture that warms the soul on chilly evenings. The standout feature is the unique buttermilk pancake topping, infused with sharp Cheddar cheese and crunchy almonds, which bakes to a golden brown perfection. This dish is perfect for family dinners, potlucks, or meal prep, providing a satisfying balance of salty, cheesy, and hearty flavors. It&# 226;ÂÂs an easy-to-make recipe that transforms simple pantry staples into a memorable, home-style meal that everyone will love.
Spam Stew With Buttermilk Topping
Description
This comforting Spam stew is a delightful twist on classic comfort food, combining savory luncheon meat with tender broccoli, carrots, and celery in a rich, creamy sauce. The base is thickened with cream cheese and Parmesan, offering a luxurious texture that warms the soul on chilly evenings. The standout feature is the unique buttermilk pancake topping, infused with sharp Cheddar cheese and crunchy almonds, which bakes to a golden brown perfection. This dish is perfect for family dinners, potlucks, or meal prep, providing a satisfying balance of salty, cheesy, and hearty flavors. It&# 226;ÂÂs an easy-to-make recipe that transforms simple pantry staples into a memorable, home-style meal that everyone will love.Ingredients
Directions
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Preheat oven to 375ðF (190ðC).
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In a large saucepan, combine the cream of chicken soup, 1/2 cup milk, chopped onion, cubed cream cheese, shredded carrot, chopped celery, and grated Parmesan cheese.
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Cook over medium heat, stirring frequently, until the cream cheese is completely melted and the mixture is smooth and well-combined.
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Stir in the cubed SPAM and cooked broccoli. Heat through until the stew is hot and flavors are melded.
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Pour the SPAM and vegetable mixture into a 2-quart casserole dish.
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In a medium bowl, combine the buttermilk pancake mix and shredded Cheddar cheese.
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In a small bowl, whisk together the remaining 1/4 cup milk, beaten egg, and oil.
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Pour the wet ingredients into the dry pancake mixture and stir until just combined.
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Spoon the pancake batter evenly over the top of the SPAM mixture in the casserole dish.
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Sprinkle the sliced almonds evenly over the topping.
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Bake for 20-25 minutes, or until the topping is golden brown and set.
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Let stand for 5 minutes before serving to allow the topping to set.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 239.0kcal
- % Daily Value *
- Total Fat 12.0g19%
- Saturated Fat 3.3g17%
- Cholesterol 89.0mg30%
- Sodium 82.0mg4%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 27.0g54%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Storage: Cover leftovers tightly and refrigerate for up to 3 days. Reheat in the oven at 350ðF until warmed through.
Substitutions: You can substitute cream of mushroom soup for cream of chicken if preferred. Frozen broccoli can be used; just ensure it is cooked and well-drained to prevent a watery stew.
Variations: Add other vegetables like peas or green beans for extra nutrition. For a spicier kick, add a dash of hot sauce or red pepper flakes to the stew base.
Tip: Ensure the broccoli is thoroughly drained after cooking to maintain the creamy consistency of the stew.
