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This Spanish breakfast features Butter, Onions, chopped fine, Garlic, to 1) tomatoes. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spanish Omelet > Depression-Era
Description
This Spanish breakfast features Butter, Onions, chopped fine, Garlic, to 1) tomatoes. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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ds Red pepper 2 sm (or 3) red chilies Salt 6 Eggs Brown onion in butter in a large skillet.
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Add garlic and fry a minute or two.
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Add tomatoes, pepper, chilies and salt to taste.
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Beat eggs thoroughly, pour over tomato mixture, let brown and fold in half.
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Serve hot.
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Depression Era Recipes Patricia R.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 148.3kcal
- % Daily Value *
- Total Fat 6.4g10%
- Saturated Fat 3.9g20%
- Cholesterol 16.1mg6%
- Sodium 58.7mg3%
- Total Carbohydrate 21.2g8%
- Dietary Fiber 1.9g8%
- Sugars 2.6g
- Protein 3.8g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
breakfast, butter, chopped, depressionera, eggs, fine, frying, garlic, omelet, onions, spanish, title, tomatoes, vegetarian
