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Spanish Potato Salad

Spanish Potato Salad recipe image
This Spanish salad features New potatoes, Olive oil, Wine vinegar, Garlic cloves, crushed. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 302.9
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Spanish salad features New potatoes, Olive oil, Wine vinegar, Garlic cloves, crushed. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound New potatoes
  • 4 tablespoon Olive oil
  • 1 tablespoon Wine vinegar
  • 2 ea Garlic cloves, crushed
  • 1 small Red pepper
  • 1 tablespoon Chives, chopped
Directions
  1. 1
    Scrape the potatoes (I don't).
  2. 2
    Cook until tender, but do not overcook them or they will break up.
  3. 3
    Mix together the oil & vinegar.
  4. 4
    Toss the potatoes while still hot.
  5. 5
    Stir in the garlic & red pepper.
  6. 6
    Sprinkle with the chopped chives.
  7. 7
    Serve while still warm

Nutrition Facts

Servings 4

Amount Per Serving
Calories 302.9kcal
% Daily Value *
Total Fat 15.4g24%
Saturated Fat 2.1g11%
Cholesterol 0.0mg0%
Sodium 16.4mg1%
Total Carbohydrate 37.6g13%
Dietary Fiber 4.2g17%
Sugars 2.5g
Protein 5.7g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chives, chopped, cloves, crushed, garlic, oil, olive, pepper, potato, potatoes, red, salad, spanish, title, vegan, vegetables, vinegar, wine
Read it online: https://www.chefs-mate.com/recipe/spanish-potato-salad-2/