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Spanish Style Chorizo

Spanish Style Chorizo recipe image
This Spanish main features Lean pork, cubed, Pork fat, cubed, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 10
Calories: 2920.3
Dietary: Gluten-free
Description
This Spanish main features Lean pork, cubed, Pork fat, cubed, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 pound Lean pork, cubed
  • 2 pound Pork fat, cubed
  • 5 tablespoon Salt
  • 2 tablespoon Fine grind black pepper
  • 3 tablespoon Cayenne
  • 1 tablespoon Coarsley crushed red pepper
  • 2 tablespoon Finely minced garlic
  • 1 teaspoon Cumin seed
  • 1 teaspoon Crushed oregano
  • 2 tablespoon Sugar
  • 1 teaspoon Fennel seed
  • 1/4 cup Red wine vinegar
  • 3/4 cup Brandy
  • 1/2 teaspoon Ascorbic acid
  • 1 teaspoon Saltpeter
  • 6 Feet Medium hog casings
Directions
  1. 1
    Grind meat and fat separately through the coarse disk and mix together.
  2. 2
    Sprinkle remaining ingredients on the meat and mix thoroughly.
  3. 3
    Cure in the refrigerator 24 hours.
  4. 4
    Prepare casings, stuff and tie off into 4" links.
  5. 5
    Hang to dry for about 8 weeks.
  6. 6
    by Carolyn Shaw 12-94

Nutrition Facts

Servings 10

Amount Per Serving
Calories 2920.3kcal
% Daily Value *
Total Fat 160.2g247%
Saturated Fat 56.9g285%
Cholesterol 908.0mg303%
Sodium 78707.8mg3280%
Total Carbohydrate 16.8g6%
Dietary Fiber 3.0g12%
Sugars 8.0g
Protein 308.6g618%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: acid, ascorbic, black, brandy, casings, cayenne, chorizo, coarsley, crushed, cubed, cumin, fat, fennel, fine, finely, garlic, grind, hog, lean, main
Read it online: https://www.chefs-mate.com/recipe/spanish-style-chorizo/